2009-01-07
Entry tags:
Let's file it under culinary variety
We also have a problem -- here's Britain's solution.
. . . the “Save Our Squirrels” campaign begun in 2006 to rescue Britain’s red squirrels by piquing the nation’s appetite for their marauding North American cousins. With a rallying motto of “Save a red, eat a gray!” the campaign created a market for culled squirrel meat.
http://www.nytimes.com/2009/01/07/dining/07squirrel.html?em
Look fast, it's the NYT --
. . . the “Save Our Squirrels” campaign begun in 2006 to rescue Britain’s red squirrels by piquing the nation’s appetite for their marauding North American cousins. With a rallying motto of “Save a red, eat a gray!” the campaign created a market for culled squirrel meat.
http://www.nytimes.com/2009/01/07/dining/07squirrel.html?em
Look fast, it's the NYT --