![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png){kind=small}
Recipes -- GF Mochi Brownie Bites -- a Coda
Right now, this will be a link, not the recipe itself, because the person who introduced me to the recipe has it in her archive. That's http://eats.pinjing,net, whose owner often has great recipes. She got the recipe from The Cinnamon Quill.
Mochi Brownie Two-Bites
Why did I think to mention this now? Well, I did just send the recipe link to someone yesterday. But I made some for two friends Friday, and had a bit of dough left over. (My mini pan holds 24, and I doubled the recipe.) I put the overflow into a sealed glass container before fleeing the house. Three days later, I made up the refrigerated brownie dough.
These gluten free brownies are great! A little bit lighter than the original, more like a chewy cake than the dense mochi bites. So, if the original brownies are a bit dense for you, the dough kept well for 72 hours and cooked up without any additions.
Mochi Brownie Two-Bites
Why did I think to mention this now? Well, I did just send the recipe link to someone yesterday. But I made some for two friends Friday, and had a bit of dough left over. (My mini pan holds 24, and I doubled the recipe.) I put the overflow into a sealed glass container before fleeing the house. Three days later, I made up the refrigerated brownie dough.
These gluten free brownies are great! A little bit lighter than the original, more like a chewy cake than the dense mochi bites. So, if the original brownies are a bit dense for you, the dough kept well for 72 hours and cooked up without any additions.