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A little-discussed problem of baking and eating wonderful cookies during the holiday season...
Returning to commercially-produced cookies, no matter how good they tasted before the holidays, is a letdown. They are not as good as homemade.
A sad statement of fact.
Any other drawbacks of food after the holidays? (Or benefits, for that matter?)
A sad statement of fact.
Any other drawbacks of food after the holidays? (Or benefits, for that matter?)